With the prevailing dry spell, fishermen and dried fish dealers have all the reasons to come out and ply their trade.

An curved arrow pointing right. Fish maw — the swim bladder of a fish — is one of the most expensive dried-seafood products in the world. A Chinese delicacy, it can fetch $450 to $1,000 per ...

An aha moment came one day when he saw dried horse mackerel, whose recipe is introduced this week. Even those who cannot fillet a fresh fish can cook simply by placing a piece of dried fish in the ...

Just 1 oz (28 g) of dried fish can provide 18 g of protein. Dried fish has many benefits. For example, it’s also loaded with vitamin B12, potassium, magnesium, selenium, and other nutrients.

This Food Science for Relief and Development column discusses a dried fish protein production startup in Rwanda.

If you can’t find candlenuts, substitute macadamia nuts. Ikan bilis are small, salted dried fish with an intense flavour. Kaffir lime leaves are double leaves – you need three pairs for this ...

Meanwhile, for the mayonnaise: Put the sun-dried tomatoes and their oil in a food processor ... Serve warm or at room temperature with the sauce. The fish can be made 1 to 2 hours ahead. The sauce can ...