Two women have come up with a unique way to crush dried red chillies, using a setup that you might not have seen before. Mahni is a light and flavourful curry, made with tamarind pulp, red chilli ...
Two women have come up with a unique way to crush dried red chillies, using a setup that you might not have seen before. Their seesaw-like setup has left social media users amused, sparking a wave ...
Chillies are available fresh, dried (whole, as flakes or ground into ... vinegar and salt Bird's-eye - tiny but powerful green and red chillies, especially common in Thai and South-east Asian ...
First, take raw soya chaap and boil it. Cut it into pieces and deep fry. 2. Next, add oil, ginger-garlic paste, and dry red chilli to a pan. Mix it well. 3. Then add chopped onion and capsicum. Stir ...
Recognising the high demand and favourable pricing for dried red chillies in Europe, KSFPC set its sights on tapping into the international market. In colaboration with Rupiya Finnovations Pvt Ltd ...
then add green chilies and the dried red chillies. 2. Turn the heat down to low and add the beetroot, salt, sugar and lemon juice and continue to cook for 6 minutes or until the beetroot has just ...
Remove from the oil and set aside. 5. Temper the same (now-prawn-flavoured) oil with a dried red chilli, bay leaf, cinnamon, cardamom, cloves and cumin seeds. 6. Add cumin powder and turmeric.
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