Oregano, a popular herb known for its fragrant leaves, is frequently used in Mediterranean and Italian dishes. But what about ...

Adding edible flowers is a great way to decorate your meals. They can be hard to find in stores, but some edible flowers you ...

The flowers, buds, and leaves of nasturtium plants are all safe to eat, and they have a peppery bite that sets them apart from other edible blooms. Try adding the flowers to a salad or using them ...

8 edible flowers that will dress up your garden — and your plate. ... “But their big leaves are great tossed in a fresh salad as if they were a lettuce,” says Stern. Borage.

Calendula blossoms are a little bit spicy, and we found nasturtium flowers and leaves also made a nice substitute. View Recipe — Adapted from a recipe in “The Edible Flower” by Erin Bunting ...

Now, however, is a good time to concentrate on the flowers and leaves, both of which are edible. Most uses of both the petals and leaves as food seem to involve eating them in salads or as a tea.

Now, however, is a good time to concentrate on the flowers and leaves, both of which are edible. Most uses of both the petals and leaves as food seem to involve eating them in salads or as a tea.

There are those who eschew the daylily (Hemerocallis species) for the flower garden. After all, their blossoms last exactly as long as their name implies, both in English and in Greek (hemera ...

Spring has sprung and everything's coming up buttercups — at least if you happen to be in Carlsbad. California. A sleepy beachside town just 50 miles from the U.S.—Mexico border, Carlsbad is ...

Edible flowers such as violet and lavender can be used to make flavored sugars. Add a tablespoon of crushed dried flowers to a cup of granulated sugar and mix in the food processor for 30 seconds.