The global edible oils market is projected to experience steady growth, with market valuation estimated at USD 250.78 billion ...

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To evaluate cooking oils, consider their overall health benefits, flavor and environmental impact, said Selina Wang, a leading expert on edible oils and an associate food science professor at the ...

Modi’s advice to reduce edible oil consumption by 10 per cent is important not just for public health, but also for the ...

In celebration of Soy Foods Month, it’s important to discuss the critical role soybean oil plays in the food supply. 45% of ...

Judith Phiri, Business Writer GOVERNMENT has called for increased sunflower production across the country as a strategic ...

However, the two sides were only scratching the surface of the problem of substandard edible oils in the local market. Sri Lanka is awash with low-quality, harmful cooking oils, which are mostly ...

Cooking food in our kitchen, frying and deep frying, or making salads is part of our daily life. A world without edible oils is unimaginable. Also, for a lot of industrial food manufacturing – ...

CCM Secretary General Dr Emmanuel Nchimbi has asked the Ministry of Agriculture to accelerate research and production of ...

(Image/Reuters) India’s edible oil imports in February declined ... in the first four months of oil years 2024-25 (November – February), cooking oil import rose to 4.8 MT, up by 4% compared ...

To evaluate cooking oils, consider their overall health benefits, flavour and environmental impact, said Selina Wang, a leading expert on edible oils and an associate food science professor at the ...