Taro, also known as edible colocasia, is a bulbous tropical plant with edible roots. Its characteristic creamy flesh with purple spots and delicate, nutty flavor is a result of centuries of ...
Taro, also known as edible colocasia, is a bulbous tropical plant with edible roots. It has characteristic creamy flesh with purple spots and a delicate, nutty flavour. Cultivated for centuries in ...