Tis the season to turn up the jolliness in your kitchen, and eggnog is ready to be the life of the party. With its creamy base and nostalgic notes of cinnamon, nutmeg, and vanilla, eggnog is your ...

SAN FRANCISCO — At Scoma's Restaurant in San Francisco, this holiday season 's batch of eggnog began 11 months ago. The process typically starts in late January, just after the previous year's ...