A fried egg is a great way to upgrade a simple pasta dinner, and if you include anchovies in that recipe, it's next-level. You also may want to check out an Italian dish with the most excellent ...

Garten's egg-salad recipe is part of a larger smoked-salmon ... Meanwhile, I mixed together the mustard, apple-cider vinegar, anchovy-free Worcestershire sauce, hot sauce, and extra-virgin olive ...

Anchovies mixed with broccoli makes a super ... then make a well in the centre. Add the eggs, olive oil and salt and whisk together in the centre. Gradually pull a little bit of flour in each ...

Anchovies can be polarising, but finely chopped and mixed through the eggs they give an unexpected twist to this classic. This recipe is from Food for Good by Michael Meredith and Eat My Lunch ...

This recipe called for eggs, mayonnaise, grated garlic, Worcestershire sauce, anchovy paste, lemon juice, grated Parmigiano-Reggiano, salt, pepper, and finely chopped romaine hearts. Since I don't ...

1 x 200g (7 oz) tin tuna in olive oil, drained 2 x 55g (2 oz) tins anchovies in olive oil 150g (5 1/2 oz) black olives (drained weight) pitted For the mayo, mix the egg yolks with the Dijon ...

This flavor-packed casserole is filled with egg noodles, creamy tonnato sauce, pimientos, and peas, and topped with crunchy potato chips. Tricia is a recipe developer and tester for Dotdash ...

The best dressing is a sturdy emulsion—similar to mayo—of egg yolks, oil, garlic, anchovies and lemon juice. Some recipes include Worcestershire sauce, which you can do too, but you'll get ...