Elaichi, or cardamom, is commonly used in Indian kitchens in both sweet and savoury dishes. In desserts, it adds a ...

You should try Jeera, saunf, ajwain and elaichi together. These seeds provide a number of health advantages for your general ...

Hyderabad: The banned Indian Mujahideen (IM) terrorists involved in the deadly 2013 Dilsukhnagar twin blasts used code language calling detonator as ‘elaichi’ (cardamom) and nitrate explosive ...