April is Arab American Heritage Month and we wanted to feature one of our favorite dishes from the Arab world – falafel.

6. Adjust the sauce to taste add more water if necessary. Add the sesame seeds and mix together. Enjoy served in a cup alongside your vegetables for dipping. In this recipe only use 2 tablespoons of ...

creamy lemony tahini sauce pulls the combination together perfectly. Lentils are a staple in most cultures, and even though ...

I don’t know about you, but we always have baked beans in the cupboard so this is a great recipe ... sauce ingredients to make a double batch of it. Use half of it as a dipping sauce for the ...

Place the falafel burger on the bottom side of the roll, and some of the sauce. Either serve side by side on a plate, or built up as a burger on a plate with your choice of accompaniment.

Keep stirring until the sauce has the consistency of double cream. 13. Add the crushed garlic and salt to taste and mix well. Taste and adjust the seasoning if necessary. 14. Serve with falafel ...

While the falafel batter is chilling, in a small bowl, whisk together the tahini, water, lemon juice, mustard and garlic until it forms a sauce. Cover and chill.

Dunja Gulin shares three alternative falafel recipes from her latest cookbook ... Serve freshly baked with spaghetti and tomato sauce, but they taste good served the next day, too.

Ever made falafel at home? Now is your chance with this harissa falafel wrap recipe, here to make lunchtimes during lockdown more exciting and tasty.