Exploring traditional African desserts is bound to give you a sweet taste of the continent's rich culinary heritage ...

One of the most popular ways of using hibiscus flowers is to make syrups and sauces to accompany desserts. Chefs can steep ...

It doesn’t have to be the only dessert option on the holiday table, but it has to at least be part of the lineup. Otherwise, at least in African American households, the spread is immediately ...

Boufarik in northern Algeria is famous for its Zalabia, a traditional dessert popular in many Asian and African countries. For Algerians, the town of Boufarik is associated with this sweet made by ...