This Creamed Spinach Is My Favorite Way to Dress Up a Simple Green Let me tell you—if you’ve only ever thought of spinach as a sad side salad or a smoothie add-in, this recipe is about to change your ...

Add the peas and water and bring to a boil. Reduce the heat to a simmer and cook until the peas are bright green and tender, ...

Finally add the cream. Mix in the spinach and simmer until a consistent texture is achieved. Serve with grilled lamb chops and boiled potatoes.

Reduce the heat to medium and add the cream. Simmer for 2 to 3 minutes ... Parmesan cheese, and spinach. Cook over low heat until the spinach has wilted and the mixture is warmed through, about ...

Bring a large pan of salted water to the boil and blanch the spinach for 1 minute. Refresh under cold running water and then squeeze dry. Add the cream to the empty pan and bring to the boil with ...

Whether as a side or a topping, creamed spinach adds a rich, creamy element to any vegetarian spread. Image credit: Royco Creamed spinach is a beloved South African side dish that pairs ...