Early maturing breeds start depositing fat at an earlier age and can be prepared for the market at a lower weight ...

Goat's fat and wild venison, plus sides of ancient wheat and bracken. It's not a menu likely to appear on Masterchef, but for some of our ancestors it was a nutritious feast. Scientists have ...

But despite the misrepresented concerns about goat milk-based formulas, it turns out that the base contains high levels of protein (even higher than cow’s milk), higher fat levels, necessary for ...

Goats might not be the state’s biggest livestock sector, but goat exhibitors had a lot to proud of at the Pennsylvania Farm ...