Add the tofu and cook for another minute, then remove from the heat. Season with the salt and fish sauce, tasting and adding more if needed. Serve the soup with rice, either mixed in or on the side.

A common Japanese breakfast is a bowl of miso soup accompanied by about five other components. These tend to be rice, some ...

Golden Mile Fish Porridge & Seafood Soup serves fresh, hearty seafood soups with rich broths and quality ingredients in ...

Set aside. Combine the fish sauce, tamarind water, chilli flakes, chilli sauce and sugar in a small bowl, then set aside. Heat 2 tablespoons oil in a wok and fry the tofu in batches until golden ...