The PIRG report on food recalls in 2024 shows that illnesses, deaths, and hospitalizations from contaminated food increased ...

Six common pathogens were responsible for nearly 10 million foodborne illnesses in 2019, according to an analysis published ...

Here we outline tips to help you stay safe from foodborne diseases. By diligently following these guidelines, individuals can ...

Researchers say that exposure to foodborne illness can also trigger autoimmune disease. Autoimmune diseases occur if a person ...

Microbes or chemical contaminants may enter the food chain at any point from farm to fork, causing foodborne illnesses. Different factors such as an individual's susceptibility and a microbe’s ...

More than 240 people have been sickened by a norovirus outbreak on a cruise ship. The U.S. Centers for Disease Control and Prevention said there has been a gastrointestinal illness outbreak on the ...

A new report from the Centers for Disease Control and Prevention highlights growing concerns about foodborne illness in the United States. According to the CDC, nearly 10 million people became ...

Cucumbers, eggs, even big-brand products such as McDonald’s Quarter Pounders and Boar’s Head deli meats were implicated in dozens of foodborne illness cases, leaving many questioning whether ...

Report: Contributing Factors of Foodborne Illness Outbreaks — National Outbreak Reporting System, United States, 2014–2022. Image Credit: Pol Sole / Shutterstock In a recent report published ...

About 800 foodborne illness outbreaks occur in the United States every year, sickening more than 15,000 people, with one of the most frequent causes of contamination coming from animal or ...

Jan. 21, 2025 — Smaller poops from smaller birds carry very low risk of foodborne pathogens on farms, finds a new ... Flu Virus Remains Infectious in Refrigerated Raw Milk, Study Reveals Dec. 13 ...