When Stephanie Ripchick opened Holly Fork Farm in 2009, it was just a party tent and a vision. Ripchick wanted Holly Fork to be a place to sell high quality products and where the community — ...

Stuck on what to fix for dinner? If it’s a Thursday night during summer, the choice is not only easy, it’s fresh and locally sourced. Chatham University’s Eden Hall campus in Richland is hosting Farm ...

Dozens of Triangle restaurants and sustainable farms have been paired for the 2018 Farm to Fork Picnic on June 3 at Fearrington Village. Now in its 11th year, the event celebrates the connections ...

The Farm to Fork Picnic will be at Fearrington Village in Pittsboro June 4, 2017, as part of the Farm to Fork Picnic Weekend. Each chef will prepare samples using ingredients grown by the farmer ...

Since the 17th century onward, Long Island’s North Fork has been prime farm country, and today the region continues that tradition with a peaceful stretch of wineries, vineyards, apple orchards and ...

See what's going on behind the local farm to fork movement. If you've eaten in a sit-down restaurant, no doubt you've heard of farm-to-table or farm-to-fork, the movement that directly connects ...

Chatham University kicked off its Farm-to-Fork dinner series May 9 at the school’s Eden Hall campus in Richland. Dinners will continue every Thursday from 4:30 to 7 p.m. at the Eden Hall large barn ...