While "Francese" is an Italian adjective meaning "French," chicken Francese isn ... These two dishes are quite similar, with pan-fried chicken simmered in a buttery, lemony sauce often made ...

A creamy, flavorful chicken casserole with the delectable flavor of French Onion. Blanketed with a rich layer of creamy sauce ...

The French Chef's Julia Child shows how to prepare Chicken Livers À La Francaise. The French Chef's Julia Child prepares Chicken Livers, the French way (Chicken Livers à la Francaise).

If you think a whole bird needs to be cooked in the oven, think again. The French-style roasted chicken recipe from Michael Symon’s new cookbook, Symon’s Dinners Cooking Out: 100 Recipes That ...

I think it’s safe to say that the best thing from Checker’s is the french fries. The fried chicken is a different story. It lacks flavor and quality, no matter how much hot sauce you put on it.

These days I don’t eat much of anything fried except chicken tenders when I’m out at a bar — establishment — and french fries, which I’m a sucker for. When I was 7, a teacher put the fear of all ...