Delicious on its own, over a bed of steamed rice, or in a bun, bao, or a bowl of noodles, char siu also adds that pop of red to the fried rice in your Chinese takeout. It's a dish most commonly ...

For the Marinade: This Char Siu Chicken pairs wonderfully with steamed rice or noodles, and a side of stir-fried vegetables ...

Add char siu pork, garlic, prawns and peas. Cook for 1½ minutes, stirring. Add rice and toss for 2 minutes. Add sauce and toss for 1 minute. Lap cheong (Chinese sausage) can be found in Asian ...

Char siu pork is traditionally cooked on ... which makes it perfect to serve in bao buns or simply with rice and stir-fried vegetables. Place the pork in a roasting tin. Mix the marinade ...

Note: Pulled pork goes well with just about everything, and this char siu marinade takes it to a whole ... You can have this with rice, in a wrap or bao buns, but I recommend serving it in toasted ...

It's close to my heart." Gonzalez's menu offers up classic char siu pork with rice and stir-fried vegetables, fried rice loaded with that pork and other veggies, chile-laced crispy fried chicken ...

and crab-fried rice join sticky rice, char siu rice bowls and grilled pork spring rolls. Zavy also plans to serve fried catfish, fried silver pomfret, and fried tilapia in a tomato sauce.