Ikar Noodle Fish Gourmet has a few outlets in JB ... The rich broth enveloped the salted vegetables, tomatoes and tofu. The fried fish was served on a separate side plate. The broth was milky and ...

Add to chicken broth, bring to the boil, season to taste with fish sauce and lime juice, then pour into bowls over vermicelli noodles. Scatter with dry-roasted chilli, fried shallots and garlic and ...

The Fried Fish Lor Mee ($5) is a mixed bag ... It is overly thick and goopy, muting the texture of the noodles and flattening the flavour. An unexpected item that is worth the gamble is the ...

Tai Er Pickled Fish became so popular among Hong Kong ... It included a bowl of hot-and-sour noodle soup and a side of fried chicken. Both Ms. Cheng and Mr. Kwong, recent college graduates ...