This aioli sauce recipe uses only a few simple ingredients ... Consider using roasted garlic rather than raw garlic to get a ...

Chili Aioli is an understated dipping sauce that's excellent to enjoy with fries or wings. It's spicy, creamy, and ready in ...

While traditional aïoli is made from scratch, this easy recipe calls for blending together sun-dried tomatoes, garlic, and a bit of cayenne pepper with prepared mayonnaise. This garlicky sauce ...

Flavored simply with garlic, this velvety smooth aïoli is a delicious labor of love that will whisk you away to the south of France. In a large, sturdy mortar (preferably marble with a wooden ...

This aioli is a warm gold from the egg yolks and olive oil. It has a round, sweet garlic flavor, with just a bit of back-of-the-palate burr. The texture is creamy, like that of slightly soft ...

Aioli, the Provencal-style garlic mayonnaise ... roasted red bell peppers because of the flavor boost they bring to the sauce. When using aioli to top seafood, augment the mix with minced fresh ...

While traditional aïoli is made from scratch, this easy recipe calls for blending together sun-dried tomatoes, garlic, and a bit of cayenne pepper with prepared mayonnaise. This garlicky sauce ...