The importance of protecting staple crops can't be overstated. Scientists uncover genetic breakthrough that could reshape ...

Genetically enhanced crops with bigger root systems help to remove carbon from the atmosphere and store it underground.

UC San Diego researchers say genetically-enhanced crops of plants featuring enlarged roots present an opportunity for society ...

John Sedbrook grew up on a small farm in southern Wisconsin that set the foundation for his later interest in plant genetics.

China will plant four to five times more genetically modified (GM) corn this year than last, analysts and executives say, ...

As public debates around genetically modified crops continue, the IAR team reaffirmed its commitment to transparency, safety, and delivering solutions that empower farmers and ensure national food ...

UC San Diego researchers say genetically-enhanced crops of plants featuring enlarged roots present an opportunity for society ...

A new wave of genetically modified (GM) fresh produce is heading to supermarket shelves, promising longer shelf life, less waste, and consistent quality. Tomatoes that stay firm for weeks, ...

We are repeating this editorial, originally published in January this year, as an appeal to Nigerian experts to rein in their ...

NITI Aayog's Ramesh Chand advocates for GM crops to achieve edible oil self-sufficiency, especially GM soybean to potentially ...