One of the best-known German pork specialties in the U.S. -- schnitzel -- is just as popular in Germany as it is here. "Our go-to dish has to be pork schnitzel with a side of spaetzle," Maschloff ...

Foodies, a new German-Italian restaurant, is open in Johnson City, and features unique dishes. The menu offers salads, pasta, ...

As for the food, Kenny uses extensive locally-sourced foods and ingredients. By far, his number one entrée with diners is schnitzel, both pork and veal, as well as with chicken. Other German ...