Goats might not be the state’s biggest livestock sector, but goat exhibitors had a lot to proud of at the Pennsylvania Farm ...

I recently bought three young goat kids that had been rejected by their mothers. Two of them were twin boys that were about 3 days old, the other was a doe kid that was about a week old.

I've got a quick recipe for you. Preheat your oven to 350F. Clean the goat meat and pat it dry. In a small bowl, mix together the salt, black pepper, paprika, cumin, coriander, garlic powder ...