This velvety lemony soup with rice and hearty chunks of shredded ... and lemon juice ("avgolemono" means "egg-lemon") that is also used as a sauce in Greek and other related cuisines.

(“Yassou,” after all, translates to “to your health,” a greeting and toast that encapsulates the Greek ... and lemon juice, if desired. Discard the bay leaves. Ladle the soup into bowls ...

The addition of rice makes the soup extra filling, while the shredded chicken adds protein and substance. But what truly sets ...

Greek lemon chicken orzo soup is a classic dish that has been enjoyed ... If you don't have orzo, you can use some long grain ...

In a Zoom interview from New York, where she is promoting “Yassou: The Simple, Seasonal Mediterranean Cooking of Greece,” ...