You can substitute any type of white fish for the grouper. If you don't like spicy food, you can reduce the amount of chili ...

Craving a seafood dish that perfectly captures the essence of summer? Look no further than our Cajun Pan Seared Grouper! This ...

Various elaborate fish recipes were developed in Poland to help with those long ... Turkish caviar, Danube herring, grouper, flounder, plaice, pike, Danube carp, large- and medium-sized carp, perch, ...

Marinated grouper seared in a pan and drenched in a sauce made with vegetables, fish stock and lots of herbs.

4. Season the grouper fillets with salt and pepper and add them to the skillet. Cook over moderately high heat until browned on the bottom, about 4 minutes. Turn and cook over moderate heat until ...