WLRN-TV Channel 17’s documentary — “The Creole Pig: Haiti’s Great Loss” — the story of an invaluable farm animal central to Haitian life for generations will hold a free screening this month in Miami.
Fried chile-marinated goat (taso kabrit), rice, bannann peze (fried plantains) and pikliz (pickled slaw) at Port-au-Prince Haitian Cuisine in Silver Spring in 2018. (Deb Lindsey for The Washington ...
A prolific novelist, poet, painter and soothsayer, he was inspired by the chaos of his country and published the first novel written entirely in Haitian Creole. By Randal C. Archibold The Haitian ...
Marlene L. Daut does not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and has disclosed no relevant affiliations beyond ...
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