Out of all of the pie flavors, one that's underrated in my book is banoffee. This pie combines the natural sweetness of ...

I remember a time in the 80s when everyone seemed to be making banoffee pie, there was a run on tins of condensed milk, and ...

This gut-loving banoffee pie recipe – from The Gut Stuff’s new cookbook, The Gut Loving Cookbook – is almost too good to be true. The combination of fibre and good bacteria is ideal for well ...

Use the back of spoon to create swirls. 6. Then top with chocolate curls, chill Banoffee pie in the fridge for two hours before serving to allow layers to set and flavors to meld.

Try this super-easy banoffee pie recipe when you need a last-minute dessert. It takes just 15 minutes of effort and an hour in the fridge. Place the biscuits into a freezer bag and crush using a ...

Mary Berry does her bit to promote that British classic, the banoffee pie. A recipe for a totally crowd-pleasing dessert! Equipment and preparation: You will need a deep 20cm/8in springform cake ...