Hearts of palm have a similar flaky texture to seafood ... It's great on a roll, but also fun to serve as a dip with chips, add to a green salad, or stuff into a pita or a wrap.

There are still plenty of ways to add a dose of crunch to your spinach dip. Allrecipes Allstar thedailygourmet suggests using hearts of palm, jicama, or radishes (“Peel off the pink/red outer ...