pans contain PTFE (polytetrafluoroethylene ... making them easier to maneuver, and they heat up faster, providing greater control over cooking temperatures. Carbon steel is ideal for high-heat ...

For safety and superior results, the best pans for high-heat cooking are made from cast iron, stainless steel, or carbon steel. All are great choices for cooking at high temps, but each comes with ...

Exposing your nonstick pan to high heat. First and foremost, nonstick cookware is not designed for high heat. Higher temperatures will damage the coating over time, and high heat can also cause ...