In addition to the roasted red pepper coulis, Tupelo Honey's fried green tomatoes are served with goat cheese grits and a sprinkling of tomato's best friend, sweet and slightly peppery basil.

Spread a small amount of goat cheese onto one side of each tomato slice. Arrange on a sheet pan, and chill in the refrigerator for 1 hour. Whisk eggs and milk in a shallow bowl. In a separate bowl ...