Making ice cream needn’t be a chore – this family ... and mix well before serving. Sprinkle with honey nut cornflakes to serve.

The Week is part of Future US Inc, an international media group and leading digital publisher. Visit our corporate site.

You can also use honey as a flavouring in ice cream, but be aware that it freezes at a lower temperature than ordinary sugar: this will affect the texture slightly but by using a combination of ...

Honey is an incredibly versatile ingredient. Here’s how to make three honey-infused ice lollies that are equally creamy, delicious and refreshing. You’re now subscribed to all our newsletters.

(Add a scoop of ice cream to take it over the top.) This gluten-free loaf was inspired by German cake recipes from a 13th-century cookbook. With its malty, molasses notes, buckwheat honey gives ...