News

Sorghum Syrup Can Be Used As An Alternative To Maple Syrup Or Honey The stalks of the sorghum plant can be processed and made ...
All products featured on Bon Appétit are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links.
Sorghum syrup is made from the green juice of the sorghum plant, which is extracted from the crushed stalks and then heated to steam off the excess water, leaving the syrup behind. Conversely ...
People make it from sugarcane juice that's boiled ... If you're in Appalachia or parts of the Midwest, you're probably ...
The color and consistency of sorghum syrup are similar to those of molasses. The syrup is made from the juice of sorghum, while molasses comes from sugarcane. You can usually replace molasses with ...
Nashville Craft Distillery makes a spirit from Muddy Pond sorghum, a sweet syrup made traditionally in the hills of Tennessee. Old Glory Distilling Co. in Clarksville sources from local farms for ...
Last year, Muddy Pond Sorghum Mill made 9,478 gallons of sorghum syrup valued at $1.4 million. That's about 40,000 quarts, which retail for about $35 each. "It won't be that good this year ...
For the savory lovers, adding vegetables like spinach or tomatoes can make for a hearty meal that keeps you full throughout ...
This is a traditional Southern sweetener, made from the juice of sorghum cane that has been boiled until it reaches a syrup consistency. John and Emma Guenther, who live in the small Tennessee ...