There are many different ways of layering those thin sheets of phyllo dough, depending on what kind of baklava you're making, but Nazanin Gholamian suggests using a specific Persian layering ...

It also includes a topping similar to clotted cream, called kaymak. Iranian Baklava typically features an infusion of Rose ...

You will find variations of these sweets served with tea or coffee everywhere from Armenia to Algeria, Iran to Iraq, Turkey to Turkmenistan. Well, this should be easy. Baklava comes from ancient ...

Every vernal equinox, Iranians all over the globe gather with families and friends to celebrate the Persian New Year, Nowruz (also spelled Norouz, Norooz). Meaning, “new day,” Nowruz ...