They are light, tasty and easy to prepare during hot summer months. Named after the island of Capri, this traditional salad includes tomatoes, mozzarella cheese and basil. The colors (red, white and ...

Ms Raichura says when you're cooking with tinned as opposed to fresh tomatoes, the acidity can differ. To counter this, she ...

While both tomato sauce and Italian tomato sauce recipes involve tomatoes, the latter often includes a richer blend of herbs ...

If using larger varieties like plum or heirloom, cut into roughly 1-inch pieces, removing seeds and jelly. Place in a small bowl and sprinkle with two generous pinches of salt; set aside.

This tomato emerged from the Italian town of San Marzano sul Sarno near Naples. ‘San Marzano’ fruits have few seeds and are larger than many other plum types, making them preferable over other ...

Indeed, Italian tomatoes are considered to be some of the best in the world thanks to the Mediterranean climate and rich volcanic soil in which they’re grown. L - Cirio advertisement from 1970 ...

Italian pasta sauce, tomato soup, chutney, stuffed tomatoes, bruschetta... tomato is a key flavour in many, many recipes. Tomatoes are a round, typically red vegetable fruit with firm, mildly sour ...

Tomatoes are not native to Italy. In fact, they weren't introduced to Europe until the mid 1500s, and the first Italian tomato sauce recipe was not written until 1692.

From cherry tomatoes and Roma tomatoes to grape tomatoes and more - each of these is unique in its own way and offers distinct characteristics. If you're a tomato lover, discover eight of the most ...