Fact checked by Isaac Winter Jackfruit is a versatile fruit grown in Southeast Asia that tastes like pulled pork when cooked.

Even though it may look like an armored dragon, the interior of a jackfruit can be quite surprising. This exotic fruit, ...

Try this BBQ jackfruit & chickpea flatbread with creamy slaw for a summery dish bound to impress at your next gathering.

When you taste how good this pulled jackfruit is in a sandwich or taco filling, combined with your favourite slaws and salads for extra crunch, you'll want to eat it every day. In a frying pan ...

Jackfruit is a great vegan alternative to pork and works perfectly with jerk seasoning. You can use fresh or tinned for this recipe. Make your own homemade vegan mayonnaise in seconds and save money.

That may explain why some chefs and food companies have begun promoting jackfruit. It has a texture (though not a protein content) like meat’s. It’s starchy and neutral tasting, so “you can ...

When Jocelyn Ramirez discovered that canned jackfruit could be the perfect ... is a wonderful ground meat alternative for vegan tacos. Enhance the filling with fresh bell pepper and onion, season ...

Jackfruit is the new darling of the food blogs and for good reason — it has a great texture that people describe as “vegan pulled pork” and it takes on other flavours easily. I recently ...

Tappa's Sloppy Joe Jackfruit Sliders are served atop bruschettas offering a vegan substitute for meat. Place jackfruit mixture on bread slide and cut into two inch strips. Garnish with pickled onion ...