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Downtown Cajun Cook-Off entertains large crowd“She loves the jambalaya. Actually and surprisingly, it wasn’t too spicy for her either.” The Cajun Cook-Off was a festival that left everyone kicking off spring with a smile.
(BRPROUD) — The 57th annual Gonzales Jambalaya Festival kicked off Friday inside of the fairgrounds ... ingredients and are given three hours to cook their recipe. “So, we bought like 4,500 ...
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