Honey adds both moisture and depth to the loaf. It keeps the crumb tender, balances the egg richness with a hint of floral sweetness, and helps the loaf stay soft for longer. The next time I baked it, ...

PHOENIX (Stacker) - Jewish cuisine has long been influential in the U.S. and global food culture. Diaspora brought traditional Jewish foods across the world: Over centuries and continents, Jewish ...

It takes just six ingredients I bet you already have at home to make this easy soft unleavened bread recipe. Yeast-free, it’s ...

Whether or not you actually have a Jewish grandma, I’m willing to bet that you’ve probably been fed by one at some point, considering it’s practically inscribed in the Torah as a grandmotherly duty.

HOUSTON – With the High Jewish Holiday of Rosh Hashanah happening this weekend, many Houston-area families are planning a special menu where round challah bread will surely be part of it. Riana ...

Yeh loves to make challah, and she has created many versions of the traditional braided, Jewish bread on her Food Network series Girl Meets Farm. “Challah is my safety-blanket dough,” says Yeh on the ...

SHARON — When Mandy Silverman's mother called her after a Rosh Hashanah brunch 11 years ago, she had no idea that conversation would change her life — especially considering her mother was simply ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Jewish cuisine has long held an influential ...