Alongside your traditional Hanukkah brisket, you absolutely must have a couple loaves of braided challah bread on your holiday table. History and culture imbue plenty of meaning into the Jewish ...

Does chocolate cherry challah sound like the food of your dreams? Shannon Sarna's "Modern Jewish Baker ... incredibly forgiving bread that takes well to adding various sweet and savory flavors ...

He braided his bread to symbolize ... But the sweet, fluffy challah we know today — the kind that Stalboerger makes daily — didn’t appear until Jewish people began immigrating ...

To form the challah, divide half the dough into 4 equal ... Pinch the ends together and tuck them under the braid. Tuck the top also, if needed. Repeat to braid the remaining half dough.

Challah baker Katharina Arrigoni lives in a town in northern Switzerland with 3,000 residents, none of whom — including Arrigoni – are Jewish ... Bread,” in 2017. Zopf, a braided loaf ...

Before the bread comes out of the oven golden brown, the dough is braided using a fast and mesmerizing technique. Zabar's challah is just one of the specialties available at his market on the city ...

Challah bread perfectly ... With this sweet and savory combo, challah makes for a highly versatile delicacy -- you can even ...