Butterfinger and I go way back. Not only do I relate to the brand name itself as a very clumsy human (I write as I sit at my ...

Caramel is a sauce widely used in pastry making, and you can also make it at home to enrich and decorate many desserts. Today ...

An incredibly moreish salted caramel cake using a little tinned caramel and light muscovado sugar to give the sponge a lovely caramel flavour. The rest of the caramel goes into the icing which is ...

This decadent salted caramel cheesecake is much easier than you might think! Bake and chill it overnight for an effortless dinner party showstopper. You will need a 20cm/8in springform cake tin ...