Kadala curry is a flavourful Keralite preparation of black chickpeas (channa). It is typically paired with puttu, appam, idiyappam or parotta. Image Credit: iStock This curry derives its aromas from ...

Puttu and Kadala Curry: A Hearty Breakfast Puttu ... With its diverse range of flavors, textures, and aromas, Kerala's food is sure to delight and tantalize the taste buds of any food lover.

Kadala curry is a thick and delicious curry made ... Finally, gather fresh herbs for tempering like curry leaves that give Kerala's food its distinct taste. It is essential to properly prepare ...