Chocolate Shahi Tukda Shahi Tukda Recipe With Chocolaty Twist Fusion Recipe Chef Sonali Raut. Posted: December 4, 2024 | Last updated: March 6, 2025.

Home » Get Ahead » Food » Diwali recipe: How to make Shahi Tukda. Diwali recipe: How to make Shahi Tukda. By Swayampurna Mishra. Share: October 14, 2014 11:24 IST.

It is believed that shahi tukda was the favourite iftar meal of the Mughal emperors. Ingredients. 4 slices of bread; 1/2 cup water; 3 cups milk; 1/2 cup ghee; 1/2 cup sugar; 8-10 strands saffron; ...

Recipe of Shahi Tukda. Step 1: For rabri, boil milk and cream in a pan. When it starts boiling, add cardamom powder, saffron, milk powder, and sugar.

Pancharatna. Located in the heart of Mumbai is the iconic Pancharatna, which is not only famous for its variety of dishes but also for its best shahi tukda in Mumbai.

Garnish the shahi tukda with chopped almonds and pistachios on top. Add a few rose petals and serve it warm. You can also refrigerate it for 2-3 hours and enjoy it chilled.

Succulent kebabs and an Indian-style fried chicken to famous eateries and a special shahi tukda — there’s much to taste in Purani ... and perhaps a tad overhyped, eatery in this zone is Karim’s. Delhi ...

Add juicy mangoes to bring a tropical touch to your shahi tukda. Heading 2. Image Credit: iStock. 3. Shahi Tukda With Rabri. Golden-fried bread slices drenched in thick, creamy rabri and topped with ...

Ingredients: 6 slices of bread; 1 cup milk; 1 cup sugar; 1/4 cup ghee (clarified butter) 1/4 cup cashews, chopped; 1/4 cup almonds, chopped; 1/4 cup raisins ...