When the family is big, it becomes very difficult to manage the kitchen work. Especially when everyone has different demands.

For soft and fluffy rotis, always knead your dough well and let it rest for at least 20-30 minutes before rolling. This ...

Add oil (optional): You can knead in a teaspoon of oil or ghee for added softness and to make the dough even more flexible. Rest the dough: Cover with a damp cloth and let the dough rest for 15–20 ...