Read more: Here's How You Should Be Sharpening Serrated Knives There are a couple of different ways to use a honing rod. One method is to hold the rod vertically so that the tip is resting on a ...

Here, I’ll review how to: Everyone has seen a chef or a butcher rapidly running a blade along a metal honing rod before they start cutting. I used to think that those rods were sharpening the knives ...

Nick DeSimone is a pasta-obsessed vegetarian chef who spent nearly 10 years in restaurants before becoming a food writer. They review kitchen products for Food & Wine and love plant-based and ...

You can fix these small issues by honing your knives regularly with a honing rod or similar. Honing is a process that re-straightens the edge of your knife, bringing it back to sharpness without ...