I first shared this recipe in 2010, but it was time for an update. So, I’ve updated the photos, information, even the title ...

Ingredients One 6 oz. box blue colored Jello; 4 packets unflavored gelatin (Knox) One 6 oz. box red colored Jello; One – 14 oz. can sweetened condensed milk ...

Regina Stein from Baltimore had a recipe for "Peanut Pops" which she says comes from the Knox Gelatine Cookbook (1977). Surely this is the recipe that Shaterman was in search of.