B efore 2025 was named the year of the health drink, before matcha lattes became a status symbol and before anyone was talking about their gut microbiome in polite company, there was kombucha. A ...

Kombucha is a popular drink thanks to its unique flavors and health benefits, but those benefits may make you wonder if ...

Your kombucha won't be unsafe to drink if left on your refrigerator shelf for a week (or two, or three) after opening. Rather ...

Kombucha is a fizzy drink made from fermented black or green tea. The benefits of kombucha include being high in antioxidants and having antimicrobial properties. Kombucha is also a good source of ...

Learn more I don't drink kombucha every day, but I do enjoy some occasionally. Aside from the fact that the fermented, lightly-carbonated tea may have some health benefits, it's also a nice treat ...

Lidl has a legion of loyal shoppers, but even the German discount supermarket can't keep everyone happy all of the time ...

Pasteurization can kill off the live probiotics, which negates the potential health benefits of the drink. Additionally, it is important to choose a kombucha that is low in sugar, as excessive ...

Cornwall-based Jolly’s Drinks is bringing its ginger beer to the out-of-home market. The blend of ginger, spices and Cornish ...

Usually, I drink kombucha twice or three times a week with my lunch or in the evenings. I find that the vinegary flavour wakes up my tastebuds and that my stomach feels happier throughout the week ...