The best yukhoe (Korean "raw meat") I've had was at LaYeon, the three-Michelin-star restaurant at the Shilla hotel in Seoul. It was made with hanwoo beef (from a Korean native breed of cattle ...

Everyone sits around the table, using little wire baskets to dip their chosen raw items into ... by all means make your own beef broth, but if you don’t, that’s OK. Korean markets sell all ...

While the raw marinated crabs are one of Ondam’s most popular ... There was a sweet, garlicky version of yukhoe, or Korean beef tartare, crowned with a golden egg yolk and served with crunchy slivers ...

These Korean beef bulgogi lettuce wraps are a flavorful and healthy meal that’s perfect for a quick weeknight dinner. Thinly sliced beef marinated in a sweet and savory sauce is grilled to ...