This delicious Turkish-style treat, inspired by lahmacun, has a crisp base topped with spiced lamb mince, veg, and ...

This delectable homemade flatbread is topped with spiced minced lamb, hot chillies and zingy herbs. Each serving provides 424kcal, 21g protein, 57g carbohydrate (of which 10g sugars), 12g fat (of ...

An average of 5.0 out of 5 stars from 1 rating Lamb is the perfect meat to cook on the barbecue. Marcus Wareing adds an aromatic spice rub and some easy flatbreads, yoghurt and pickles for a laid ...

the lamb needs to be as fresh as possible. I like to serve it as a starter with a minty salsa or as pre-dinner snacks on ...

You could even then put the meat on a flatbread if you fancied, using the recipe above. To compliment the deep flavours of the lamb, get a rich red out. A Rioja never fails. This is the quickest ...

Reheat the lamb in the reduced sauce. Place the flatbread on the plate and then place the lamb and the sauce on top. Garnish with fried onion and some chopped coriander. Serve.