When it comes to healthy foods, pork doesn't typically make the list for most people. But how exactly does it affect your ...

Beef from the sirloin can be relatively tender but is also very lean. Unfortunately for ground sirloin, the tender aspect doesn't matter much, and it's the lack of fat that stands out. Because ...

Thankfully, learning the different cuts of beef provides a helpful shorthand for how fatty or lean a particular piece of meat may be relative to other parts of the animal. Those minding their ...

The citrusy, garlicky marinade helps tenderize the lean sirloin steaks and give them a depth of bold flavor. In Miami, where barbecue expert Steven Raichlen is based, you're likely to see a Cuban ...

Shoulder and sirloin chops are both superflavorful but have a lot of bone and connective tissue throughout the meat, so it's best to braise them. Rib and loin chops are lean, so you should cook ...