This Garlic Butter Salmon is a flavor-packed skillet recipe that comes together in under 30 minutes—but looks and tastes like ...

This Lemon Butter Fish is a must-try ... Drizzle with olive oil and season both sides with salt, pepper, paprika, garlic ...

thyme and garlic in a small bowl. Zest the lemon over the butter, then mix thoroughly. Thoroughly dry the fish fillets with paper towels and transfer to a sturdy sheet pan. Season with salt and ...

Slide lemon slices under the fish and asparagus. In a small bowl mix butter, Italian seasoning, and garlic. Drop large dollops of the herb butter on top of the fish and asparagus. Fold the foil ...

While the fish is cooking ... then baste the hake well in the butter, parsley, lemon juice and garlic. Check the seasoning before serving with the green beans.

This weeknight-friendly dish comes together in a flash with the help of kitchen staples that never go out of season, like lemon, garlic, Calabrian chile paste, and butter. If you don’t usually ...