Our easy baked eggplant chips are crispy and full of flavor as well as being gluten-free and vegan, and they go well with any ...

In Italy, eggplant rollatini — the dish I’m interviewing ... di vitello, di pesce, to mean little bundles of chicken, meat, veal or fish, “anything you roll,” she says.

Slice the eggplant lengthwise into 3 cm slices and put them in a bowl with chilled salted water for 30 minutes. Grate the parmesan and mozzarella cheese in a greased baking dish or cocotte, spoon a ...