[feast_advanced_jump_to] Perfect for food safety conscious cooks that want to make regular or gluten free lumpia wrappers ...

Sari-Sari Filipino Restaurant Market and Bakery is one of those places that sticks with you. As a young food and nightlife editor at the Current, I used to love spotting trends and checking out new ...

Pork is the traditional filling, but lumpia can also be made with a combination of pork ... You can prepare a large batch and freeze until you’re ready to fry. Serve lumpia with store-bought ...

Add the egg to tuna mixture and stir well to coat. To make the lumpia, place a spring roll wrapper in a diamond shape in front of you. Put 1 tablespoon of tuna mix just below the halfway line.